Wedding Menu Ideas
The Wedding Churassco Menu below Consists of Four Canape of Your Choice, Main Churrasco Rottisarie includes a Choice of Three Meat Skewers, one Vegetable Skewer, all cooked on our specialist Rotisserie churrascaria,
Two Salad Options and Garden Leaf Salad Followed By a Choice of Desserts from The Dessert Menu.
Canapés sample Menu
Beef Tournedos on Crostini – Béarnaise sauce
Parma ham with mixed peppers and Fresh Roquette on Feuillete
Glazed Duck Parfait on Brioche with Seared Fig
Chicken Stir Fry with Mange tout Tortilla Cup
Smoked Haddock Fishcake – Hollandaise dip
Classic smoked salmon with Cream Cheese, dill & Keta on Rosti
Grilled Artichoke with Humous and Chickpea on Herb Crostini
Quail egg and Salmon Roll with Avruga
Tortilla Cup of Marinated Baby Prawns with Lime and Ginger
Fillets of Anchovy with Red Onion and chives on finger Toast
Roasted Vine Tomato with Pesto and Shallots Salsa on Grilled Zucchini
Wild mushroom on croûte
Waldorf Salad in Tortilla Cup with Apple and Pecan Nut
Main Rottisarie Churrasco sample menu
Mature Rump of Aged Beef Rubbed in Smoked Paprika and Confit Sweet Garlic
Shoulder of lamb marinated with thyme, rosemary & lavender
Churrasco Chicken skewers with barbeskews rub- Choose Tandoori, Cajun, creole or Lemon and Thyme
Pork Belly rubbed with Sea salt and Citrus Juice
Lamb Chimes with Minted dressing
Lamb Kofta Kebabs, with Cumin and Fresh Coriander
Croillio Chorizo, a robust meaty, slightly herbed traditional Spanish Sausage
Salmon darn with piri piri & coriander rub
Chermoula Tiger Prawns with a Blend of Parsley, Coriander, preserved Lemon
Plant-Based Skewers for everyone
Roast Cauliflower marinated with Sumac, chilli & lemon
Green Zucchini and Summer Squash rubbed with Mint and Garlic
Large Field Mushrooms covered with a Spicy Cajun and Thyme Paste
Pumpkin basted with Roasted Cumin and Candied Chilli
Sweet Brazilian Vegetables brushed with Lemon and Thyme infused Olive Oil
Salad & Sides sample menu
Orchard Salad, Apple and Pears with Crumbled Stilton with Rocket, mustard and Frissa leaves bound with Extra Virgin Olive Oil
Classic Greek Salad dressed in a light Citrus, Garlic and Olive oil dressing
Tomatoes & capsicum, avocados olive oil, lime dressing
Green Chilli Potato Salad muddled with roasted and chopped jalapeños and rich toasted cumin, coriander and lime mayonnaise dressing
North African couscous salad with dried apricots, sultanas, roasted almonds, coriander, cumin and toasted chickpeas
Classic Caesar Salad with kos lettuce, vine-ripened tomatoes and Garlic Croutons tossed in Parmesan and Anchovy dressing
Classic Coleslaw with White Cabbage, Carrot, and Red Onion bound with creamy Mayonnaise
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For the tables
Home-made variety of bread, Foccacia,shuwi whites,multi-grain, Rye, sourdough with salted butter. variety of barbeskews sauces
Extensive plant-based vegan menu available for vegetarian & vegan guest
Mini Desserts sample menu
Elderflower posset [shot glass]
Praline quenelle with a hazelnut topping & a white chocolate
Riesling Saffron Poached Pear
Raspberry and white chocolate cheesecake
Dark chocolate & mint mousse
milk chocolate & hazelnut,
coconut & Apricot
Orange Mascarpone Tart
Strawberry Mousse
We also can provide several wedding packages to include
Canapes & churrasco Main
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Churrasco main & Dessert buffets
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Canapes, Churrasco main and Desserts
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Sharing Starters & churrasco main, desserts buffet
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Churrasco Main & evening food options
you can add Evening food to any of the wedding packages above
Evening food Ideas
Wood fired pizza - Authentic Greek Gyros - Kebab stalls -
Lebanese shawarma - burger stall - Taco bar - Hotdog bar - Ploughman buffet-Rottisaerie chicken -Taco Bar